Frozen Mango Margarita
From Award-Winning Mixologist, Charity K. Johnston
- 4 oz Cocktail Artist® Mango Daiquiri/Margarita Mix
- 1 1/2 oz Blanco Tequila
- 1 1/2 cups ice
- Garnish: Lime Wheel, Strawberry, Cherry, Mango slice
- Cantina Glass
HOW TO MAKE
- Combine ingredients in a blender.
- Blend until smooth.
- Pour into Cantina glass.
- Garnish with a lime wheel, strawberry, cherry and mango slice.
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