Whiskey Sour
From Award-Winning Mixologist, Darnell Holguin
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INGREDIENTS
- 2 oz Whiskey or Bourbon
- 3 oz Cocktail Artist® Sweet & Sour Mix
- Garnish: Orange Slice, Cherry
EQUIPMENT
- Cocktail Shaker
- Jigger
- Hawthorne Strainer
- Rocks Glass
- Knife
HOW TO MAKE
- Combine ingredients in a shaker with ice, and shake.
- Strain into Rocks glass over cubed ice.
- Garnish with an orange slice and cherry.